Meenu's Cookbook --- Methi Poori with Malai Chana Recipe | Kala Chana Recipe | Methi Poori Recipe

Ingredients :-
2 Cup wheat flour
1 Bowl boiled chana
1 Chopped onion
2 Chopped tomatoes
1/2 Bowl curd
1 Bowl malai (cream)
Kasoori methi
1 tbs Ginger garlic paste
1 tbs crushed coriander seeds
Salt, Red chilly powder, amchoor powder

Preparations :

Making Dough

Take wheat flour in a bowl
Add salt to it
Add 1/4 tsb of ajwain
2 tbs of kastoori methi
2 tbs malai
Mix them well
Add water
Make a tight dough
Pour some oil on dough and kneed it a bit
Rest it for 20 mins

Making of Malai Chana:

Add 4 tsp of oil in a pan
Add 1/2 tsp cumin seeds
Add 1 tbs crushed coriander seeds
1 tbsp of Ginger garlic paste
Add chopped onion
Fry them till onion turns golden brown
Add chopped tomatoes
Add 1/2 tsp of red chilly powder
Add 1 tsp coriander powder
Add 1/4 tsp turmeric powder
Add salt
Cook for 3-4 mins
Add 3 tsp curd
Mix it well
Add boil chana
Cook for 10 mins
Add malai
Cook for 2-3 min
Add 1/2 tsp of garam masala
Add 1/4 tsp of mango powder
Add coriander leaves

Making Pooris :

Add oil in frying pan and heat it.
Take some dough and roll it
Divide it in small pieces
Flat the dough
Fry them
Serve them with Malai chana

Methi Poori with Malai Chana

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Meenu's Cookbook --- Methi Poori with Malai Chana Recipe | Kala Chana Recipe | Methi Poori Recipe

Ingredients :-
2 Cup wheat flour
1 Bowl boiled chana
1 Chopped onion
2 Chopped tomatoes
1/2 Bowl curd
1 Bowl malai (cream)
Kasoori methi
1 tbs Ginger garlic paste
1 tbs crushed coriander seeds
Salt, Red chilly powder, amchoor powder

Preparations :

Making Dough

Take wheat flour in a bowl
Add salt to it
Add 1/4 tsb of ajwain
2 tbs of kastoori methi
2 tbs malai
Mix them well
Add water
Make a tight dough
Pour some oil on dough and kneed it a bit
Rest it for 20 mins

Making of Malai Chana:

Add 4 tsp of oil in a pan
Add 1/2 tsp cumin seeds
Add 1 tbs crushed coriander seeds
1 tbsp of Ginger garlic paste
Add chopped onion
Fry them till onion turns golden brown
Add chopped tomatoes
Add 1/2 tsp of red chilly powder
Add 1 tsp coriander powder
Add 1/4 tsp turmeric powder
Add salt
Cook for 3-4 mins
Add 3 tsp curd
Mix it well
Add boil chana
Cook for 10 mins
Add malai
Cook for 2-3 min
Add 1/2 tsp of garam masala
Add 1/4 tsp of mango powder
Add coriander leaves

Making Pooris :

Add oil in frying pan and heat it.
Take some dough and roll it
Divide it in small pieces
Flat the dough
Fry them
Serve them with Malai chana

Added to Food5 years ago

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